Combi ovens are an excellent choice for high-volume kitchens where menu choices are varied, but space is always a premium. By combining the ability to do multiple types of cooking in one unit, you can better utilize valuable floor space by eliminating the need to have multiple pieces of hardware. All in all, this kitchen essential gives you the flexibility to accomplish several tasks at once.
Combi ovens are also faster than regular convection cooking and result in less protein shrinkage.
The FlexFusion Platinum Series combi oven delivers state-of-the-art capability with the Chef’s Touch control system — putting more power in your hands so you can take full advantage of Henny Penny’s latest innovations.
Choose the FlexFusion Platinum Series when you want to get the most out of your combi oven with intuitive controls and powerful apps.
The FlexFusion Gold Series features the same high-quality design and construction of the Platinum Series with a more basic control package, providing an ideal combination of performance and value.
Choose the FlexFusion Gold Series when you need a high-quality combi solution that’s more value-driven.
Within each product family, there are multiple models to choose from. To help our customers understand what’s best for them, all of our models have been categorized into three series, grouped by versatility, power and space. Reference the chart below for a high-level overview of the differences among specific models. Remember to visit the FlexFusion Platinum and Gold product pages to decide which technology is best for you!
While standard steam/hotel pans are 264.5 in² (12.75” x 20.75”), FlexiRack™ pans, trays and grids feature added special wings, allowing additional length for greater capacity.
Our patented DynaSteam2™ technology adds water directly on a fan, which blows droplets out through the cabinet to create steam—a method that’s much more even and controllable. Combined with our auto reverse fan that reverses through cooking time, you can count on Henny Penny technology to ensure superior cooking performance with better results than any other system on the market.